who knew that overcooking toast and potatoes could be dangerous but apparently so. overcooking somethings could produce a chemical called ACRYLAMIDE.
Additional Information on Acrylamide, Diet, and Food Storage and Preparation
Sunday, March 7, 2010
Additional Information on Acrylamide, Diet, and Food Storage and Preparation
who knew that overcooking toast and potatoes could be dangerous but apparently so. overcooking somethings could produce a chemical called ACRYLAMIDE.
Additional Information on Acrylamide, Diet, and Food Storage and Preparation
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